Greek Mediterranean

Cuisine

Creative Cretan Greek restaurant where we enjoy celebrating New World and Old World inspirations and beautiful ingredient side by side. Delicious Lamb, Pork Shank, Octopus, local fish catches (the Chef is a fisherman), and vegetable recipes. 

The Story of

Our Restaurant

Chef Ruben, has over 30 years of making Greek Food in Mexico but do not be surprised that the menu includes a few dishes featuring rare local Jalisco, Mexico recipes.

2026

Mediterranean Breakfast is Back

Wake up to something extraordinary at Olive by Chef Ruben. We are now serving breakfast!

Highlights:

  • Lobster Benedict: The “Olive Special” with fennel and rich hollandaise.
  • Omelette Mykonos: Fresh zucchini, dill, and feta cheese.
  • Italiano French Toast: Roasted almond crust with amaretto syrup.
  • Classics: Chilaquiles (Green or Red), fluffy Pancakes, and Avocado Toast.

Mothers Day:

Sunday May 10!

Celebrate Mom this May 10 at Olive Mediterranean Restaurant by Ruben. 🌸
An elegant evening of live music and a carefully curated Mediterranean menu for $950 MXN per person.

Start with lobster bisque or a fresh spinach, strawberry & goat cheese salad.

Enjoy Greek shrimp in white wine or a perfectly cooked beef filet with pink pepper sauce.

Finish with a coconut & dark chocolate soufflé or classic key lime pie.

Reserve Your Table: Spaces are limited.

Contact us at 322 146 87 83 to secure your spot.

New

Brunch Menu

Olive is excited to announce our new brunch menu featuring Mediterranean favorites. Enjoy classic falafel served with tabule, or a chicken or pork gyro with a fresh Greek salad. Our rice pilaf with shrimp is another delicious option. Brunch is available at 195 pesos. Call 322 146 8783 for reservations.

Delicious Pastries

Fresh juices

Natural Food

Tasty Breakfasts

We are Open 6 Days

NOW CLOSED MONDAYS

Breakfast 8:00am – 3:00pm 

Brunch 11:00pm – 4:00pm 

Dinner 4:00pm – 11:00pm 

Discover Our

Great Flavors

Kleftico

lamb shank served with potatoes, tzatziki, ratatouille

$380 MXN

Greek salad

cucumber, red onion, bell pepper, tomato, Greek olives, feta cheese

$180 MXN

RACK OF LAMB

marinated with Dijon mustard, garlic, rosemary, olive oil, served
with roasted potatoes & vegetables

$590MXN

BAKLAVA

almonds, walnuts, cinnamon, honey in filo dough

$130

We Believe

Food Is Important

Customers

Love Us